Pre-order now for pickup between 11 am and 2 pm on Sunday, April 12.
Orders must be pre-paid and placed between 4:30 pm and 7:30 pm (Tue.-Sun.) prior to Wednesday, April 8.
Pre-Sliced Honey-Glazed Ham
Garlic Mashed Potatoes
Sautéed Mixed Vegetables (garlic & oil) - String beans, Carrots, Zucchini, Yellow Squash, Broccoli)
Roasted Rosemary Chicken
Dinner for 2: $60
Dinner for 4: $110
Dessert for 2: $15
Dessert for 4: $25
This meal pairs deliciously with our
Curran Rosé $20 (reg. $46)
Ryder Syrah $20 (reg. $38)
or select your own bottle at up to 50% off.
Pre-order now at: (949) 276-4990