Sunday Champagne Brunch Menu

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Sunday Champagne Brunch Menu

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Sunday Champagne Brunch Menu

Served from 10:00 am - 2:00 pm

$15 Bottomless Champagne (*2-hour limit) or $4.50/glass, with $12 entrée purchase

$9 Champagne split

Menu subject to change, no splitting, no substitutions, $4 per person cake cutting fee, $20 corkage fee

Breakfast

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Breakfast Quesadilla

$12SCRAMBLED EGG, SPINACH, JACK CHEDDAR, SOUR CREAM, GUACAMOLE, PICO DE GALLOAdd Bacon +$2

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10001

Steak & Eggs

$24FILET MIGNON, TWO EGGS, SLICED AVOCADO, TOAST, ROSEMARY POTATOES

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Lobster Omelet

$17SAUTEED MAINE LOBSTER, AVOCADO, HOLLANDAISE SAUCE, ROSEMARY POTATOES

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10001

Short Rib Benedict

$16BRAISED SHORT RIB, HOLLANDAISE SAUCE, POACHED EGGS, ENGLISH MUFFIN, ROSEMARY POTATOES

10001

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All American

$14TWO EGGS, TOAST, ROSEMARY POTATOES, BACON OR ITALIAN SAUSAGE

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Short Rib Burrito

$16BRAISED SHORT RIB, ROSEMARY POTATOES, SCRAMBLED EGG, GUACAMOLE, CHEDDAR CHEESE, PICO DE GALLO, CHIPOTLE CREMA

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Breakfast Flatbread

$14SCRAMBLED EGG, BACON, CARAMELIZED ONION, JACK CHEDDAR, CHIPOTLE CREMA, PICO DE GALLO

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Avocado Toast

$10CONFIT TOMATOES, FRESH BASIL, AVOCADO LIME VINAIGRETTETopped with an egg +$3Add lump crab meat +$5

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Roasted Veggie Frittata

$13EGG WHITES, ZUCCHINI, SQUASH, SPINACH, BELL PEPPERS, ONIONS, FETA CHEESE, ROSEMARY POTATOES

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Crab Cake Benedict

$16MARYLAND CRAB CAKE, HOLLANDAISE SAUCE, POACHED EGGS, AVOCADO, TOMATO, ENGLISH MUFFIN, ROSEMARY POTATOES

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Luxe Benedict

$14BACON, HOLLANDAISE SAUCE, POACHED EGGS, ENGLISH MUFFIN, ROSEMARY POTATOES

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Greek Omelet

$14SLICED GYRO, DICED TOMATOES, FETA CHEESE, CARAMELIZED ONION, ROSEMARY POTATOES

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Crème Brulee French Toast

$15GRILLED CHALLAH, FRESH BERRIES, FRESH CREME

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Sides & Add-Ons

½ AVOCADO | $4

ONE EGG ANY STYLE | $3

ROSEMARY POTATOES | $4

APPLEWOOD BACON | $4

ITALIAN SAUSAGE | $4

SEASONAL FRUIT & BERRIES | $6

TOAST, ENGLISH MUFFIN, PITA | $4

FRENCH FRIES | $6

GARLIC PARMESAN FRIES | $6

BOWL LOBSTER BISQUE | $8

Starters

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Parmesan Crusted Asparagus Fries

$11CHIPOTLE RANCH CREMA

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Flatbread Toscana

$13MOZZARELLA, GOAT AND ASIAGO CHEESE, BASIL, CARAMELIZED ONION, TOMATOES, PORTOBELLO MUSHROOMS, BALSAMIC REDUCTION

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Cashew Chicken Lettuce Wraps

$14DICED CARROTS, CELERY, SWEET HOISIN CHILI SAUCE

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Fried Calamari

$14GARLIC MARINARA, LEMON WEDGE

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Margherita Flatbread

$13BURRATA, TOMATOES, ASIAGO CHEESE, BASIL, BASALMIC REDUCTION

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Salads

ADD: CHICKEN $6, 6oz SALMON $10, 2 COLOSSAL SHRIMP $10

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Luxe Salad

$12ROMAINE, FETA, BACON, EGG, KALAMATA OLIVES, CUCUMER, TOMATOES, PITA CHIPS, MINT-LIME VINAIGRETTE

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Sandwiches

SERVED W/FRENCH FRIES, ADD SIDE GREENS SALAD $5

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Tuscan Chicken Torta

$16MOZZARELLA CHEESE, LETTUCE, TOMATO, PESTO, FRESHLY BAKED ROLL

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Gyro

$16SLICED GYRO, CUCUMBER YOGURT TZATZIKI, TOMATOES, LETTUCE, PITA

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Charbroiled Cheeseburger

$16½ LB ANGUS BEEF, AVOCADO, CARAMELIZED ONION, LETTUCE, TOMATO, JACK CHEDDAR CHEESE, FRESHLY BAKED ROLL

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Meatball Parmigiana Sandwich

$16GARLIC MARINARA, MOZZARELLA, ITALIAN ROLL

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Beverages & Specialty Drinks

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Bloody Mary

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Coffee or Tea

$3.50

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Classic Mimosa

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Orange Juice

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Cappuccino

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Featured

Libre Tequila Red Pepper Bloody Maria

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Espresso

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Bottomless Mimosa

$15*minimum $12 food purchase, 2-hour limit 10am-2pm

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Reservations

Served 10:00 am - 2:00 pm

$15 bottomless mimosas w/$12 entrée purchase
*2-hour limit

menu subject to change, no splitting, no substitutions, $4 per person cake cutting fee, $20 corkage fee