Our Menus

Our Menus

Our Menus

Our Menus

Sunday Champagne Brunch

Happy Hour

Luxe Weekly Specials

Luxe Signature Sauce Collection

Delivery Subscription Program

Join our subscription program for free delivery on all of your meals!

$99 minimum per order
Two orders minimum per month
Deliveries are made on Sundays and Wednesdays (7:00 pm – 8:00 pm), within 5 miles
No setup fee!

To sign up, text (949) 573-5320 anytime or call (949) 276-4990 after 4pm, Tuesday – Sunday

Sunday Champagne Brunch Menu

Served from 10:30 am – 2:00 pm

$15 Bottomless Champagne (*2-hour limit) or $4.50/glass, with $12 entrée purchase

$9 Champagne split

Menu subject to change, no splitting, no substitutions, $4 per person cake cutting fee, $20 corkage fee

Flatbreads

Picture of Top Favorite Spicy Pepperoni Flatbread Dish

MARGHERITA FLATBREAD

$16 – BURRATA, TOMATOES, ASIAGO CHEESE, BASIL, BALSAMIC REDUCTION

PESTO CHICKEN FLATBREAD

$16 – DICED CHICKEN BREAST, ASIAGO CHEESE, PESTO, TOMATOES

TRE CARNI FLATBREAD

$17 – MOZZARELLA, MARINARA, BASIL, PEPPERONI, MEATBALLS, ITALIAN SAUSAGE, ASIAGO CHEESE

SPICY PEPPERONI FLATBREAD

$16 0 MOZZARELLA, MARINARA, PEPPERONI, SERANNO CHILIS, ASIAGO CHEESE

Picture of Top Favorite Margherita Flatbread Dish

TOSCANA FLATBREAD

$16 – MOZZARELLA, GOAT & ASIAGO CHEESES, BASIL, CARAMELIZED ONIONS, TOMATOES, PORTOBELLO MUSHROOMS, BALSAMIC REDUCTION

Picture of Top Favorite Spicy Pepperoni Flatbread Dish

MARGHERITA FLATBREAD

$16 – BURRATA, TOMATOES, ASIAGO CHEESE, BASIL, BALSAMIC REDUCTION

PESTO CHICKEN FLATBREAD

$16 – DICED CHICKEN BREAST, ASIAGO CHEESE, PESTO, TOMATOES

TRES CARNI FLATBREAD

$17 – MOZZARELLA, MARINARA, BASIL, PEPPERONI, MEATBALLS, ITALIAN SAUSAGE, ASIAGO CHEESE

SPICY PEPPERONI FLATBREAD

$16 0 MOZZARELLA, MARINARA, PEPPERONI, SERANNO CHILIS, ASIAGO CHEESE

Picture of Top Favorite Margherita Flatbread Dish

TOSCANA FLATBREAD

$16 – MOZZARELLA, GOAT & ASIAGO CHEESES, BASIL, CARAMELIZED ONIONS, TOMATOES, PORTOBELLO MUSHROOMS, BALSAMIC REDUCTION

Salads

ADD CHICKEN $6, 6oz SALMON $10, 2 COLOSSAL SHRIMP $10

Picture of Top Favorite Luxe House Salad

LUXE HOUSE SALAD

$15 – ROMAINE, FETA, CHOPPED BACON & EGG, KALAMATA OLIVES, CUCUMBERS, TOMATOES, PITA CHIPS, MINT-LIME VINAIGRETTE

ROMAINE HEARTS CAESAR

$14 – HERB CROUTONS, SHAVED ASIAGO

BURRATA CAPRESE SALAD

$16 – BURRATA, HEIRLOOM GRAPE TOMATOES, FRESH BASIL, PESTO, BALSAMIC REDUCTION & OLIVE OIL DRIZZLE

WEDGE SALAD

$15 – ICEBERG, BACON. TOMATOES, CUCUMBER, EGG, ONION, GORGONZOLA, BLEU CHEESE DRESSING

ARUGULA SALAD

$14 – CANDIED PECANS, GRANNY SMITH APPLES, STRAWBERRY VINAIGRETTE

MEZZALUNA SALAD

$16 – AVOCADO, ARTICHOKE HEARTS, FETA, KALAMATA OLIVES, TOMATOES, MIXED GREENS, BALSAMIC VINAIGRETTE

BIG FAT GREEK

$19 – ROMAINE, CARVED GYRO, RED ONION, FETA, CUCUMBERS, KALAMATA OLIVES, BELL PEPPERS, TOMATOES, PITA CHIPS, PEPPERONCINIS, GREEN DRESSING

Picture of Top Favorite Luxe House Salad

LUXE HOUSE SALAD

$15 – ROMAINE, FETA, CHOPPED BACON & EGG, KALAMATA OLIVES, CUCUMBERS, TOMATOES, PITA CHIPS, MINT-LIME VINAIGRETTE

ROMAINE HEARTS CAESAR

$14 – HERB CROUTONS, SHAVED ASIAGO

BURRATA CAPRESE SALAD

$16 – BURRATA, HEIRLOOM GRAPE TOMATOES, FRESH BASIL, PESTO, BALSAMIC REDUCTION & OLIVE OIL DRIZZLE

WEDGE SALAD

$15 – ICEBERG, BACON. TOMATOES, CUCUMBER, EGG, ONION, GORGONZOLA, BLEU CHEESE DRESSING

ARUGULA SALAD

$14 – CANDIED PECANS, GRANNY SMITH APPLES, STRAWBERRY VINAIGRETTE

MEZZALUNA SALAD

$16 – AVOCADO, ARTICHOKE HEARTS, FETA, KALAMATA OLIVES, TOMATOES, MIXED GREENS, BALSAMIC VINAIGRETTE

BIG FAT GREEK

$19 – ROMAINE, CARVED GYRO, RED ONION, FETA, CUCUMBERS, KALAMATA OLIVES, BELL PEPPERS, TOMATOES, PITA CHIPS, PEPPERONCINIS, GREEN DRESSING

Starters

PARMESAN-CRUSTED ASPARAGUS FRIES

$13 – CHIPOTLE RANCH CREMA

Picture of Top favorite Burrata Bruschetta

BURRATA BRUSCHETTA (2)

$14 – BURRATA, GARLIC, TOMATOES, BASIL, ASIAGO CHEESE, BALSAMIC REDUCTION, OLIVE OIL

Picture of Top Favorite Cashew Chicken Lettuce Wraps Dish

CASHEW CHICKEN LETTUCE WRAPS

$16 – DICED CARROTS & CELERY, SWEET HOISIN CHILI SAUCE

OYSTER SHOOTER

$9 – COCKTAIL SAUCE, LEMON, LIBRE RED PEPPER TEQUILA

ROASTED BEETS & GOAT CHEESE

$15 – RED & YELLOW BEETS, CANDIED PECANS, GREENS, AVOCADO LIME VINAIGRETTE

MARYLAND CRAB CAKE

$18 – MANGO, BLACK BEAN & SWEET CORN SALSA

STEAMED ARTICHOKE OREGANATA

$16 – HERB CRUMBS, ROASTED GARLIC AIOLI, ASIAGO CHEESE

FRIED CALAMARI

$17 – GARLIC MARINARA, LEMON WEDGE

BRUSCHETTA (4)

$12 – DICED TOMATOES AND ONIONS, BASIL, MOZZARELLA CHEESE, BALSAMIC REDUCTION, OLIVE OIL

EGGPLANT ROLLANTINI (1)

$16 – BATTERED EGGPLANT, GARLIC MARINARA, FRESH BASIL, IMPORTED RICOTTA CHEESE, MOZZARELLA

Picture of Top Favorite Ahi Poke

AHI POKE

$17 – AVOCADO, GINGER SESAME SOY, DRIED SEAWEED, CRISPY WONTON CHIPS

OYSTERS ON THE HALF SHELL

$17 – HALF DOZEN, CUCUMBER MIGNONETTE

HOUSE MADE FRIED MOZZARELLA

$14 – GARLIC MARINARA

CARPACCIO

$17 – ARUGULA, CAPERS, OLIVE OIL, LEMON, PARMESAN

PARMESAN-CRUSTED ASPARAGUS FRIES

$13 – CHIPOTLE RANCH CREMA

Picture of Top favorite Burrata Bruschetta

BURRATA BRUSCHETTA (2)

$14 – BURRATA, GARLIC, TOMATOES, BASIL, ASIAGO CHEESE, BALSAMIC REDUCTION, OLIVE OIL

Picture of Top Favorite Cashew Chicken Lettuce Wraps Dish

CASHEW CHICKEN LETTUCE WRAPS

$16 – DICED CARROTS & CELERY, SWEET HOISIN CHILI SAUCE

OYSTER SHOOTER

$9 – COCKTAIL SAUCE, LEMON, LIBRE RED PEPPER TEQUILA

ROASTED BEETS & GOAT CHEESE

$15 – RED & YELLOW BEETS, CANDIED PECANS, GREENS, AVOCADO LIME VINAIGRETTE

MARYLAND CRAB CAKE

$18 – MANGO, BLACK BEAN & SWEET CORN SALSA

STEAMED ARTICHOKE OREGANATA

$16 – HERB CRUMBS, ROASTED GARLIC AIOLI, ASIAGO CHEESE

FRIED CALAMARI

$17 – GARLIC MARINARA, LEMON WEDGE

BRUSCHETTA (4)

$12 – DICED TOMATOES AND ONIONS, BASIL, MOZZARELLA CHEESE, BALSAMIC REDUCTION, OLIVE OIL

EGGPLANT ROLLANTINI (1)

$16 – BATTERED EGGPLANT, GARLIC MARINARA, FRESH BASIL, IMPORTED RICOTTA CHEESE, MOZZARELLA

Picture of Top Favorite Ahi Poke

AHI POKE

$17 – AVOCADO, GINGER SESAME SOY, DRIED SEAWEED, CRISPY WONTON CHIPS

OYSTERS ON THE HALF SHELL

$17 – HALF DOZEN, CUCUMBER MIGNONETTE

HOUSE MADE FRIED MOZZARELLA

$14 – GARLIC MARINARA

CARPACCIO

$17 – ARUGULA, CAPERS, OLIVE OIL, LEMON, PARMESAN

Main Plates

ADD SOUP or SIDE MIXED GREENS SALAD $5

EGGPLANT ROLLATINI

$23 – BATTERED EGGPLANT, GARLIC MARINARA, FRESH BASIL, RICOTTA, MOZZARELLA, LINGUINE

MEAT LASAGNA

$24 – GARLIC MARINARA

CHICKEN PARMIGIANA

$27 – GARLIC MARINARA, MOZZARELLA CHEESE, ASIAGO CHEESE, LINGUINE

PENNE FILETO

$27 – PENNE PASTA, FILET TIPS, MUSHROOMS, DEMI MUSHROOM MARSALA, ASIAGO CHEESE

PENNE CHICKEN PESTO

$25 – GARLIC, OLIVE OIL, PECORINO ROMANO, LIGHT PESTO CREAM SAUCE, ASIAGO CHEESE

LINGUINE MUSSELS & CLAMS

$29 – RED GARLIC MARINARA, OR WHITE SAUCE WITH – LEMON, BUTTER, GARLIC, WHITE WINE

FRUTTI DI MARE

$34 – CLAMS, MUSSELS, SHRIMP, CALAMARI, FRESH CATCH, GARLIC MARINARA, LINGUINE, ASIAGO CHEESE

Picture of Top Favorite Petit Australian Lamb Chops

PETIT AUSTRALIAN LAMB CHOPS

$34 – 4 CHOPS, ROSEMARY DEMI GLACE, GARLIC MASHED POTATOES, SEASONAL VEGETABLES

BAKED ZITI BOLOGNESE

$21 – GARLIC MARINARA, GROUND BEEF, RICOTTA, MOZZARELLA

Picture of Top Favorite Linguine Vodka Primavera

LINGUINE VODKA PRIMAVERA

$20 – CREAMY MARINARA, ASIAGO CHEESE, MIXED VEGETABLES – ADD 2 COLOSSAL SHRIMP +$10 – ADD 6 OZ SALMON $10 – ADD CHICKEN +$6

GRILLED CHICKEN PICATA

$27 – LEMON CAPER SAUCE, GARLIC MASHED POTATOES, SEASONAL VEGETABLES

SAUSAGE & PEPPERS ARRABBIATA

$24 – LINGUINE, ITALIAN SAUSAGE, ROASTED PEPPERS, SPICY MARINARA, ASIAGO CHEESE

HOUSE-MADE LOBSTER RAVIOLI

$25 – VODKA SAUCE, SAUTEED SPINACH, ASIAGO CHEESE

COLOSSAL SHRIMP SCAMPI

$26 –  3 COLOSSAL SHRIMP, GARLIC, LEMON WHITE WINE SAUCE, LINGUINE

Picture of Top Favorite Filet Mignon Dish

FILET MIGNON

$38 –  8oz CENTER CUT, GARLIC MASHED POTATOES, SEASONAL VEGETABLES

LUXE SLOW-BRAISED SHORT RIB

$32 SHORT RIB DEMI GLACE, GARLIC MASHED POTATOES, SEASONAL VEGETABLES

EGGPLANT ROLLATINI

$23 – BATTERED EGGPLANT, GARLIC MARINARA, FRESH BASIL, RICOTTA, MOZZARELLA, LINGUINE

MEAT LASAGNA

$24 – GARLIC MARINARA

CHICKEN PARMIGIANA

$27 – GARLIC MARINARA, MOZZARELLA CHEESE, ASIAGO CHEESE, LINGUINE

PENNE FILETO

$27 – PENNE PASTA, FILET TIPS, MUSHROOMS, DEMI MUSHROOM MARSALA, ASIAGO CHEESE

PENNE CHICKEN PESTO

$25 – GARLIC, OLIVE OIL, PECORINO ROMANO, LIGHT PESTO CREAM SAUCE, ASIAGO CHEESE

LINGUINE MUSSELS & CLAMS

$29 – RED GARLIC MARINARA, OR WHITE SAUCE WITH – LEMON, BUTTER, GARLIC, WHITE WINE

FRUTTI DI MARE

$34 – CLAMS, MUSSELS, SHRIMP, CALAMARI, FRESH CATCH, GARLIC MARINARA, LINGUINE, ASIAGO CHEESE

Picture of Top Favorite Petit Australian Lamb Chops

PETIT AUSTRALIAN LAMB CHOPS

$34 – 4 CHOPS, ROSEMARY DEMI GLACE, GARLIC MASHED POTATOES, SEASONAL VEGETABLES

BAKED ZITI BOLOGNESE

$21 – GARLIC MARINARA, GROUND BEEF, RICOTTA, MOZZARELLA

Picture of Top Favorite Linguine Vodka Primavera

LINGUINE VODKA PRIMAVERA

$20 – CREAMY MARINARA, ASIAGO CHEESE, MIXED VEGETABLES – ADD 2 COLOSSAL SHRIMP +$10 – ADD 6 OZ SALMON $10 – ADD CHICKEN +$6

GRILLED CHICKEN PICATA

$27 – LEMON CAPER SAUCE, GARLIC MASHED POTATOES, SEASONAL VEGETABLES

SAUSAGE & PEPPERS ARRABBIATA

$24 – LINGUINE, ITALIAN SAUSAGE, ROASTED PEPPERS, SPICY MARINARA, ASIAGO CHEESE

HOUSE-MADE LOBSTER RAVIOLI

$25 – VODKA SAUCE, SAUTEED SPINACH, ASIAGO CHEESE

COLOSSAL SHRIMP SCAMPI

$26 –  3 COLOSSAL SHRIMP, GARLIC, LEMON WHITE WINE SAUCE, LINGUINE

Picture of Top Favorite Filet Mignon Dish

FILET MIGNON

$38 – 8oz CENTER CUT, GARLIC MASHED POTATOES, SEASONAL VEGETABLES

LUXE SLOW-BRAISED SHORT RIB

$32 SHORT RIB DEMI GLACE, GARLIC MASHED POTATOES, SEASONAL VEGETABLES

Sharing Plates

$20 corkage fee
$3 per person cake cutting fee
Menu subject to change

MEDITERRANEAN SAMPLER

$25 – HUMMUS, FETA, KALAMATA OLIVES, EGGPLANT & GOAT CHEESE MARINARA, YOGURT CUCUMBER DIP, PITA POINTS

MEDITERRANEAN SAMPLER

$25 – HUMMUS, FETA, KALAMATA OLIVES, EGGPLANT & GOAT CHEESE MARINARA, YOGURT CUCUMBER DIP, PITA POINTS

Sandwiches

WITH FRIES, ADD SIDE GREENS SALAD $5

MEATBALL OR CHICKEN PARM

$18 – GARLIC MARINARA, MOZZARELLA CHEESE, TOASTED ITALIAN ROLL

CHARBROILED CHEESEBURGER

$19 – 1/2 LB ANGUS BEEF, AVOCADO, TOMATOES, GRILLED ONIONS, BABY GREENS, JACK CHEESE, BRIOCHE ROLL

GYRO

$18 – PITA, TZATZIKI, CUCUMBER, TOMATOES, LETTUCE

MEATBALL OR CHICKEN PARM

$18 – GARLIC MARINARA, MOZZARELLA CHEESE, TOASTED ITALIAN ROLL

CHARBROILED CHEESEBURGER

$19 – 1/2 LB ANGUS BEEF, AVOCADO, TOMATOES, GRILLED ONIONS, BABY GREENS, JACK CHEESE, BRIOCHE ROLL

GYRO

$18 – PITA, TZATZIKI, CUCUMBER, TOMATOES, LETTUCE

Sides

ARTISAN BREAD BASKET $6

GARLIC MASHED POTATOES – $8

SAUTEED SPINACH – $8

SEASONAL VEGETABLES – $8

MEATBALLS WITH MARINARA – $8

PLAIN / GARLIC PARMESAN FRIES $8

GRILLED ASPARAGUS – $8

GARLIC BREAD – $8

HUMMUS & PITA – $12

ARTISAN BREAD BASKET – $6

PLAIN / GARLIC PARMESAN FRIES – $8

GARLIC MASHED POTATOES – $8

GRILLED ASPARAGUS – $8

SAUTEED SPINACH – $8

GARLIC BREAD – $8

SEASONAL VEGETABLES – $8

MEATBALLS WITH MARINARA – $8

HUMMUS & PITA – $12

Reservation

Served 10:30 am – 2:00 pm

$15 bottomless mimosas w/$12 entrée purchase
*2-hour limit

menu subject to change, no splitting, no substitutions, $4 per person cake cutting fee, $20 corkage fee