Luxe Weekly Specials
Featured Cocktails
LUXE WATERMELON LEMONDROP MARTINI
$14 – Blue Ice Vodka, Fresh Watermelon, Fresh Squeezed Lemon Juice, Sugar Rim.
HUCKLEBERRY LEMONADE
$12 – Blue Ice Huckleberry Vodka, Lemonade, Fresh Lemon Wedge.
Soups and Starters
MINESTONE, LOBSTER BISQUE OR FRENCH ONION
$9 – ($6 with entree)
FALL SALAD
$14 – Mixed Greens, Honey Crisp Apples, Gorgonzola, Candied Pecans, Maple Mustard Vinaigrette
CRISPY SHORT RIB & GOAT CHEESE SPRING ROLLS
$18 – Mango Salsa, Chipotle Crema
ARANCINI DUO
$14
Butternut Squash – Sage, Maple Brown Butter
Beef & Herb Mushroom – Gorgonzola Tomato Crema
Entrees
MARYLAND CRAB-STUFFED SWORDFISH
$39 – Portobello Mushroom Risotto, beurre Blanc, Grilled Asparagus
BAKED CAVATELLI
$25 – Creamy Vodka Sauce, Mozzarella Cheese, Grilled Asparagus,
add Chicken or Italian Sausage $8
GRILLED LUXE TRIO
$39 – 2 Petit australian Lamb Chops, Filet Mignon Skewe, Grilled Chicken
Piccata, Velvety Mashed Potatoes, Seasonal Vegetables
FRESH CATCH
Local Bluefin $32, Swordfish $36, Salmon $32
Desserts
TIRAMISU
$10
STRAWBERRY CHEESECAKE
$10
CARAMEL BEIGNETS OR CHOCOLATE SOUFFLE WITH VANILLA ICE CREAM
$11
BRULEED RASPBERRY PANNA COTTA
$10
MASCARPONE CREME BRULEE
$10
CHOCOLATE MOUSSE CAKE
$10